Galette aux épinards et riz

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Galette aux épinards et riz. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Galette aux épinards et riz is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Galette aux épinards et riz is something which I have loved my whole life.

Many things affect the quality of taste from Galette aux épinards et riz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galette aux épinards et riz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galette aux épinards et riz is 10 galettes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galette aux épinards et riz estimated approx 10 min.

To get started with this recipe, we have to prepare a few components. You can cook Galette aux épinards et riz using 8 ingredients and 6 steps. Here is how you can achieve that.

#healthy

Ingredients and spices that need to be Make ready to make Galette aux épinards et riz:

1. 1 botte d'épinards (les feuilles seulement)
2. 20 g riz blanc
3. 1 càs fromage râpé
4. 1 càs chapelure
5. 1 œuf
6. 1 gousse d'ail hachée
7. Sel et poivre
8. 1 càs huile d'olive

Instructions to make to make Galette aux épinards et riz

1. Bouillir le riz dans l'eau salée jusqu'à avoir une texture collante (pâte). Égouttez et écrasez avec la presse purée
2. Lavez et coupez en petits morceaux les feuilles d'épinards, faites les revenir dans une poêle.
3. Ajoutez au riz et écrasez avec la presse purée, mélangez bien
4. Ajoutez l'oeuf, la chapelure, le poivre, le fromage, mélangez bien
5. Ajoutez une càs huile d'olive dans la poêle, formez des petites galettes, mettez dans la poêle, cuire des 2 côtés
6. Bonne dégustation 😍💗👍

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Galette aux épinards et riz. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!