Parmentier de courgettes

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Parmentier de courgettes. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Parmentier de courgettes is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Parmentier de courgettes is something which I've loved my whole life.

Many things affect the quality of taste from Parmentier de courgettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parmentier de courgettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Parmentier de courgettes is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Parmentier de courgettes estimated approx 60 min.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Parmentier de courgettes using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Parmentier de courgettes:

1. 600 g steak haché en vrac
2. 700 g courgette
3. 1/2 oignon rouge
4. 40 cl purée de tomates
5. 1 bouquet garnie
6. 1 brique de crème liquide légère
7. Sel poivre
8. Gruyère râpé mozzarella râpée

Steps to make to make Parmentier de courgettes

1. Sauce : dans une sauteuse, faire revenir l’oignon rouge mixé avec un filet d’huile d’olive. Y ajouter la viande et cuire pendant 5/10 minutes à feu moyen.
2. Ajouter la purée de tomate et le bouquet garnie puis laisser mijoter 5 minutes à feu moyen. Assaisonner.
3. Épluchez et découper en rondelles vos courgettes.
4. Dans un plat allant au four, déposer un fond de crème, puis une couche de courgette, une couche de viande et répéter l’opération. Terminer par une couche de courgettes.
5. Verser un peu de crème liquide dessus. Déposer du gruyère et de la mozzarella. Enfourner 60min à 175•C.

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So that is going to wrap it up for this exceptional food Recipe of Perfect Parmentier de courgettes. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!