Couscous de fêtes 🥣

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Couscous de fêtes 🥣. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Couscous de fêtes 🥣 is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Couscous de fêtes 🥣 is something that I've loved my whole life.
Many things affect the quality of taste from Couscous de fêtes 🥣, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Couscous de fêtes 🥣 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Couscous de fêtes 🥣 is 6 parts. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Couscous de fêtes 🥣 estimated approx 2 h (+ -).
To begin with this recipe, we must first prepare a few ingredients. You can have Couscous de fêtes 🥣 using 18 ingredients and 7 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Couscous de fêtes 🥣:
- Couscous:
- 500 g couscous moyen ou gros
- 6 cs d'huile
- 1 cs sel
- 2 bonnes cs de beurre
- 1 ramequin de raisins secs
- Sauce:
- 1 gros morceaux de viande d'agneau ou 6 plus petits
- 3 pommes de terres ou 6 petites
- 3 navets ou 6 petits
- 3 carottes ou 6 petites
- 3 courgettes ou 6 petites
- 1 beau oignon râpé
- 1 ramequin de pois chiches
- Poivre
- 1 batonnet de cannelle (ou poudre)
- Sel
- 3 cs d'huile
Steps to make to make Couscous de fêtes 🥣
- Couscous aux raisins secs:
- Sauce:
- Chauffez l'huile dans une marmite puis rajoutez la viande, l'oignon râpé, l'assaisonnement et faites revenir quelques minutes.
- Rajoutez les pois chiches, 2 litres d'eau bouillante et laissez mijoter à couvert.
- À mi cuisson de la viande incorporez les légumes en commençant par celui qui prends plus de temps de cuisson, carottes et 10 minutes après pommes de terres et navets et 10 minutes après courgettes.
- Rajoutez de l'eau bouillante si besoin.
- Servez le couscous chaud agrémenté de viande, légumes, pois chiches et saupoudré de cannelle et servez la sauce séparément.


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So that's going to wrap this up with this exceptional food Steps to Prepare Speedy Couscous de fêtes 🥣. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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