Gratin de courgettes et poivrons au bœuf et pecorino

Gratin de courgettes et poivrons au bœuf et pecorino

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Gratin de courgettes et poivrons au bœuf et pecorino. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Gratin de courgettes et poivrons au bœuf et pecorino is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Gratin de courgettes et poivrons au bœuf et pecorino is something which I've loved my whole life.

Many things affect the quality of taste from Gratin de courgettes et poivrons au bœuf et pecorino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de courgettes et poivrons au bœuf et pecorino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de courgettes et poivrons au bœuf et pecorino is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin de courgettes et poivrons au bœuf et pecorino estimated approx 55 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Gratin de courgettes et poivrons au bœuf et pecorino using 15 ingredients and 13 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Gratin de courgettes et poivrons au bœuf et pecorino:

  1. 300 g bœuf dans le rumsteck
  2. 1 oignon
  3. 1 gousse d ail
  4. 200 g sauce tomate aux épices (fait maison pour moi)
  5. 1 courgette ronde
  6. 1 poivron rouge
  7. 1 poivron vert
  8. 2 courgettes allongées
  9. 3 tomates
  10. 1 cuillère à soupe d huile d olive
  11. 50 cl bouillon de légumes (fait maison pour moi)
  12. 1 cuillère à café cumin
  13. Sel poivre
  14. 1 cuillère à soupe maïzena
  15. 50 g pecorino râpé (fromage italien)

Instructions to make to make Gratin de courgettes et poivrons au bœuf et pecorino

  1. Éplucher l ail et l oignon les émincer faire chauffer l huile y faire suer à feu doux l ail et l oignon sans leur faire prendre couleur
  2. Couper le bœuf en morceaux puis le hacher finement au robot
  3. Ajouter le bœuf et le faire dorer mélanger
  4. Ajouter la moitié du bouillon laisser réduire à feu moyen en mélangeant de temps en temps
  5. Couper le poivron rouge en dés en garder deux tranches pour la décoration couper le poivron vert en dés ébouillanter les tomates les éplucher et les couper en morceaux couper les courgettes allongées en dés couper la courgette ronde en quartiers prélever la moitié de la chair la couper en dés
  6. Ajouter les tomates et les poivrons coupés en morceaux dans la marmite ajouter le restant du bouillon et cuire 10 minutes à feu doux en mélangeant régulièrement
  7. Ajouter les courgettes poursuivre la cuisson 10 minutes
  8. Ajouter la sauce tomate et le cumin mélanger poursuivre la cuisson 10 minutes
  9. Délayer la maïzena dans un peu de bouillon l ajouter bien mélanger pendant 5 minutes saler légèrement poivrer
  10. Ajouter la moitié du pecorino bien mélanger préchauffer le four à 200 degrés
  11. Verser le contenu de la marmite dans un plat à gratin ajouter les quartiers de courgettes et les poivrons réservés
  12. Ajouter le restant de pecorino dans le creux des poivrons rouges enfourner pour 25 minutes
  13. C est prêt ! Bon appétit 😋 un joli gratin festif pour cette fin d année

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So that is going to wrap this up with this exceptional food How to Prepare Favorite Gratin de courgettes et poivrons au bœuf et pecorino. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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