Pickles de courgettes

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to make a special dish, Pickles de courgettes. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pickles de courgettes is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Pickles de courgettes is something that I have loved my entire life.

Many things affect the quality of taste from Pickles de courgettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pickles de courgettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pickles de courgettes is pour 3 pots. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pickles de courgettes estimated approx 7 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pickles de courgettes using 7 ingredients and 7 steps. Here is how you can achieve that.

La recette est composée de fines lamelles de courgette et d'un sirop aigre-doux, j'ai procedé avec la méthode ( 1-2-3) c'est à dire
1 volume de sucre , 2 volumes de vinaigres de cidre et 3 volumes d'eau #juillet #pickles#courgette#recette #challenge

Ingredients and spices that need to be Prepare to make Pickles de courgettes:

1. 2 petites courgettes
2. 100 g sucre
3. 200 g vinaigre de cidre
4. 300 g d'eau
5. Thym frais en quantité suffisante
6. 9 gousses d'ail
7. Gros sel en quantité suffisante

Steps to make to make Pickles de courgettes

1. Commencez par couper vos courgettes en rondelles assez fines. (3mm environ)
2. Étalez vos rondelles de courgette sur du papier absorbant, parsemez un peu de gros sel sur les rondelles et laissez dégorger pendant 15 minutes.
3. En parallèle prenez une casserole versez y le sucre, le vinaigre, l'eau, mélangez le tout et portez à ébullition.
4. Pendant ce temps mettez vos rondelles de courgette dans les pots avec une belle branche de thym frais et 3 gousses d'ail par pot.
5. Versez le sirop chaud dans les pots et refermez les pots.
6. Attendez 48 heures pour consommer.
7. Dégustez en apéritif, dans des salades ou encore dans des sandwichs.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Super Quick Homemade Pickles de courgettes. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!