Risotto aux courgettes et au saumon fumé

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Risotto aux courgettes et au saumon fumé. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Risotto aux courgettes et au saumon fumé is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Risotto aux courgettes et au saumon fumé is something that I've loved my entire life.

Many things affect the quality of taste from Risotto aux courgettes et au saumon fumé, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Risotto aux courgettes et au saumon fumé delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Risotto aux courgettes et au saumon fumé is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can cook Risotto aux courgettes et au saumon fumé using 8 ingredients and 6 steps. Here is how you cook that.

#risotto

Ingredients and spices that need to be Prepare to make Risotto aux courgettes et au saumon fumé:

1. 2 courgettes
2. 4 tranches de saumon fumé
3. 1/2 cube de bouillon aux légumes
4. 600 ml Eau
5. Huile d’olive
6. 1 CàS de crème fraîche
7. 300 Gr Riz arborio
8. Poivre

Instructions to make to make Risotto aux courgettes et au saumon fumé

1. Peler les courgettes une bande sur 2. Couper les extrémités. Mixer grossièrement.
2. Émincer l’échalote et réserver.
3. Dans une grande casserole, faire revenir les courgettes et l’échalote avec un filet d’huile d’olive pendant 5 minutes. Ajouter le riz et poursuivre la cuisson.
4. Délayer le cube de bouillon dans de l’eau bouillante et verser sur le riz petit à petit.
5. Poursuivre la cuisson pendant 12-15 minutes en remuant et ajoutant du bouillon régulièrement. En fin de cuisson ajouter la crème fraîche et le saumon coupé en morceaux.Ajouter du poivre.
6. Je ne sale pas, le saumon fumé est déjà assez salé

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So that is going to wrap it up for this exceptional food Simple Way to Make Favorite Risotto aux courgettes et au saumon fumé. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!